PART-TIME | Cafeteria Scanner

Before applying please read and carefully review our Statement of Faith as well as our Hope Academy Faith & Life Covenant . All board members, faculty and staff are joining a covenant community in serving here at Hope Academy.

Cafeteria Scanner: 11:30 a.m.- 2:00 p.m. Monday-Friday, school days

Description of Basic Functions and Responsibilities:

Under the general supervision of the School Nutrition Director, assists in the operation of the school cafeteria: entering student pin numbers and performing other related tasks as required.

General Expectations of Kitchen/Cafeteria Staff:

        • Support the value of a Christ-centered education.
        • Uphold Hope Academy’s mission and values
        • Engage positively with students and other staff, maintain professional and respectful demeanor.
        • React to change productively and handle other tasks as assigned.
        • Exhibit Christ-like willingness to serve.
        • Work as a team to assist kitchen staff as needed.
        • No cell phones may be used during working hours unless you’re calling the Food Service Director or Maintenance for immediate help.

Primary Responsibilities:

    • Ensure all meals and milk served are correctly recorded in Chalkable Café (all student and staff pin numbers for meals served, are entered.)
    • Check meal components to ensure each meal qualifies as reimbursable, according to National School Lunch Program guidelines. If a meal doesn’t qualify, help the student change their food selection so it does qualify.
    • Assist new students in referencing pin numbers, as needed.
    • Collect guest meal passes and correctly record guest meals.
    • Daily, enter breakfast records for K-2 grades before lunch service.
    • Promptly notify Food Service Director of any system issues and use backup procedures to ensure all meals at accurately recorded. (paper/pen to manually record, ensuring numbers are entered same-day).
    • Meet annual training requirements, as directed by Food Service Director.
    • Notify Food Service Director when additional supplies (eg. napkins, garbage bags, cleaning supplies) are needed.

Secondary Responsibilities:

    • Encourage students to take a lunch and try new foods, encourage them to make healthy choices and eat a balanced lunch
    • Assist in cleaning and maintaining cafeteria facilities, as time allows between classes:
    • Encourage students to throw away trash, sweep and wipe tables
    • Between classes, refresh trash cans, wipe up spills and generally maintain a tidy cafeteria.
    • Tie trash bags when cans are 1/3 full
    • Restock water cup dispenser
    • Prepare wash buckets to sanitize tables, dump buckets and rinse rags daily.
    • Uphold general health and cleanliness standards.

Print out and complete our Staff Application

Mail or email completed application and cover letter to:

ATTN: Tennille Ziegler, Human Resources
Hope Academy
2300 Chicago Avenue South
Minneapolis, MN 55404